Tuesday Lunch:
Oatmeal with Macerated Apples and Cinnamon Sugar
1 granny smith
1 clementine
Tuesday Dinner:
Shaved Pan-seared Steak smothered in Sauteed Mushrooms and Onions
Romaine Lettuce with Fresh Garlic Vinaigrette Dressing
A simple documentation of all the food that went into my body on any given day. Not just the good ones and bad ones. All of it. "You are what you eat," is too simple, a throwaway. To know the organism, you look for the patterns. If it gets good, the prep and prep time will go in as well. Unless I tell you where it came from, I prepared it. DOWN WITH PROCESSED FOOD!
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