Monday Lunch:
Sourdough, Egg and Bacon Sandwich
1 Red Delicious
1 clementine

Monday Dinner:
Baked Pork 'n Beans
Sourdough Bread

Sunday Lunch:
Leftover Pepperoni and Anchovy Pizza (deeply funky)

Sunday Dinner:
Crock Pot Baked Beans with Salt Pork
Romaine Salad with fresh Vinaigrette
Fresh Sourdough bread

Saturday Lunch:
Leftover Rissotto
Sourdough Bread

Saturday Night:
Pepperoni, Anchovy and Onion Pizza
Beer

Friday Lunch:
Sourdough Fried Egg and Salt Pork Sandwich

Friday Dinner:
Pressure Cooker Chili Frijoles (from the freezer!) smeared with Sour Cream
Corn Tortilla Chips
cheap, ice cold beer

Thursday Lunch:
Ramen Noodles with diced vegetables
1 clementine
1 red delicious

Thursday Dinner:
Creamy, savory Rissotto
Romaine Salad with Bitter Orange/Rhubarb Vinaigrette
Fresh Sourdough bread

Wednesday Lunch:
Cheeseburger with corn tortilla chips
1 clementine

Wednesday Dinner:
Red sauce with onions, garlic and mushrooms on thin spaghetti
Romaine Salad with perfect grape tomatoes and bitter orange/rhubarb vinaigrette (seriously!)

(now that all the leftover prep food for the Superbowl is gone, lunch and dinner will get interesting again)

Tuesday Lunch:
Cheeseburger and corn tortilla chips

Tuesday Dinner:
Leftover Lasagna
Romaine Salad with Balsamic Vinagrette

Monday Lunch:
Pressure Cooker Chili
Sourdough Bread Butt

Monday Dinner:
Mmmm good hearty Lasagna
Romaine Salad with fresh Balsamic Vinaigrette

Sunday Lunch:
Fried Mac and Cheese

Sunday Dinner:
Chili Cheese Burgers
Pressure Cooker Chili and Tortilla chips